{"id":8023,"date":"2019-09-25T19:25:39","date_gmt":"2019-09-25T17:25:39","guid":{"rendered":"http:\/\/nyala.info\/?page_id=8023"},"modified":"2026-05-26T09:52:24","modified_gmt":"2026-05-26T07:52:24","slug":"menu-restaurant-asmara","status":"publish","type":"page","link":"https:\/\/nyala.info\/fr\/restauration\/menu-restaurant-asmara\/","title":{"rendered":"Menu Restaurant Asmara"},"content":{"rendered":"

Le restaurant est ouvert tous les jours de 19h30 \u00e0 21h30<\/h2>\n

Pour des raisons d\u2019hygi\u00e8ne et afin de garantir le confort de tous les clients, les chiens ne sont pas autoris\u00e9s.<\/h5>\n

RESERVEZ CHEZ LA RECEPTION<\/span><\/a><\/h3>\n

Entr\u00e9es<\/h3>\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n
1<\/td>\nFlan du Potager<\/strong>
\nFlan de l\u00e9gumes de saison sur velout\u00e9 au fromage doux.<\/td>\n		\u20ac 12.00<\/td>\n<\/tr>\n
2<\/td>\nBrandacujun Traditionnel<\/strong>
\nMorue \u00e0 la ligure mont\u00e9e avec pommes de terre, pignons et olives taggiasche.<\/td>\n		\u20ac 14.00<\/td>\n<\/tr>\n
3<\/td>\nSaut\u00e9 du Golfe<\/strong>
\nMoules et palourdes avec cro\u00fbtons dor\u00e9s.<\/td>\n		\u20ac 16.00<\/td>\n<\/tr>\n
4<\/td>\nTartare de b\u0153uf au couteau<\/strong>
\nTartare de b\u0153uf aux copeaux de Grana et huile d\u2019olive extra vierge.<\/td>\n		\u20ac 18.00<\/td>\n<\/tr>\n
5<\/td>\nTataki de Thon<\/strong>
\nTranche de thon* snack\u00e9e en cro\u00fbte de s\u00e9same.<\/td>\n		\u20ac 18.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Premiers Plats<\/h3>\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n
6<\/td>\nMinestrone \u00e0 la G\u00e9noise<\/strong>
\nLe classique de la tradition ligure servi avec cro\u00fbtons au thym.<\/td>\n		\u20ac 12.00<\/td>\n<\/tr>\n
7<\/td>\nPaccheri M\u00e9diterran\u00e9ens<\/strong>
\nP\u00e2tes de Gragnano avec courgettes croquantes et crevettes*.<\/td>\n		\u20ac 16.00<\/td>\n<\/tr>\n
8<\/td>\nCalamarata aux Fruits de Mer<\/strong>
\nP\u00e2tes aux fruits de mer*, crustac\u00e9s* et tomates cerises.<\/td>\n		\u20ac 20.00<\/td>\n<\/tr>\n
9<\/td>\nTrofie au Pesto G\u00e9nois<\/strong>
\nAvec haricots verts et pommes de terre selon l\u2019ancienne recette ligure.<\/td>\n		\u20ac 14.00<\/td>\n<\/tr>\n
10<\/td>\nSpaghettoni \u00e0 la Carbonara<\/strong>
\nGuanciale croustillant, pecorino romano et poivre noir.<\/td>\n		\u20ac 14.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Plats Principaux<\/h3>\n\n\n\n\n<\/colgroup>\n\n\n\n\n\n\n\n
11<\/td>\nP\u00eache du Jour<\/strong>
\nTranche de poisson frais grill\u00e9e servie avec aubergines grill\u00e9es et huile d\u2019olive extra vierge de la Riviera.<\/td>\n		\u20ac 28.00<\/td>\n<\/tr>\n
12<\/td>\nFilet d\u2019Ombrine<\/strong>
\nSur velout\u00e9 de courgettes du potager.<\/td>\n		\u20ac 28.00<\/td>\n<\/tr>\n
13<\/td>\nGrande Friture Mixte du Golfe<\/strong>
\nCalamars* et crevettes* croustillants servis avec l\u00e9gumes frits.<\/td>\n		\u20ac 26.00<\/td>\n<\/tr>\n
14<\/td>\nTagliata de B\u0153uf<\/strong>
\nSur lit de roquette sauvage et tomates cerises.<\/td>\n		\u20ac 28.00<\/td>\n<\/tr>\n
15<\/td>\nCheeseburger<\/strong>
\nB\u0153uf s\u00e9lectionn\u00e9, fromage fondu et sauces artisanales, servi avec frites.<\/td>\n		\u20ac 16.00<\/td>\n<\/tr>\n
16<\/td>\nSalade Ni\u00e7oise<\/strong>
\nL\u2019originale avec thon, \u0153ufs, haricots verts, tomates cerises, anchois, laitue iceberg, oignon rouge et olives taggiasche.<\/td>\n		\u20ac 22.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Accompagnements<\/h3>\n\n\n\n\n\n\n
17<\/td>\nSymphonie du Potager<\/strong>
\nBouquet de l\u00e9gumes de saison grill\u00e9s parfum\u00e9s aux herbes de la Riviera.<\/td>\n		\u20ac 8.00<\/td>\n<\/tr>\n
18<\/td>\nHarmonie Velout\u00e9e<\/strong>
\nPur\u00e9e de pommes de terre jaunes mont\u00e9e au beurre d\u2019alpage et une pointe de muscade.<\/td>\n		\u20ac 6.00<\/td>\n<\/tr>\n
19<\/td>\nRatatouille Proven\u00e7ale<\/strong>
\nBrunoise de l\u00e9gumes de saison.<\/td>\n		\u20ac 8.00<\/td>\n<\/tr>\n
20<\/td>\nAccent Croquant<\/strong>
\nPommes frites dor\u00e9es, servies chaudes et l\u00e9g\u00e8rement sal\u00e9es.<\/td>\n		\u20ac 6.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

Desserts<\/h3>\n\n\n\n\n\n\n
21<\/td>\nTiramisu Classique<\/strong>
\nAu caf\u00e9 espresso et mascarpone artisanal.<\/td>\n		\u20ac 7.00<\/td>\n<\/tr>\n
22<\/td>\nTiramisu aux Fruits Rouges<\/strong>
\nVersion l\u00e9g\u00e8re aux fruits rouges frais.<\/td>\n		\u20ac 7.00<\/td>\n<\/tr>\n
23<\/td>\nPanna Cotta<\/strong>
\nAux saveurs traditionnelles (Caramel, Chocolat ou Fruits rouges).<\/td>\n		\u20ac 7.00<\/td>\n<\/tr>\n
24<\/td>\nMousse au Chocolat de la Riviera<\/strong>
\nLe grand classique de la p\u00e2tisserie fran\u00e7aise.<\/td>\n		\u20ac 7.00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/br>
\nLes aliments vendus et\/ou servis peuvent contenir les substances suivantes susceptibles de provoquer des allergies et des intol\u00e9rances:<\/strong><\/p>\n

<\/br><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
N\u00b0<\/strong><\/td>\nAllerg\u00e8ne<\/strong><\/td>\nNum\u00e9ro de plaque contenant l\u2019allerg\u00e8ne<\/strong><\/td>\n<\/tr>\n
1<\/td>\nC\u00e9r\u00e9ales contenant du gluten : bl\u00e9, seigle, orge, avoine, \u00e9peautre, kamut ou leurs souches hybrides et produits d\u00e9riv\u00e9s<\/td>\n3 – 6 – 7 – 8 – 9 – 10 – 13 – 15 – 21 – 22<\/td>\n<\/tr>\n
2<\/td>\nCrustac\u00e9s et produits \u00e0 base de crustac\u00e9s<\/td>\n7 – 8 – 13<\/td>\n<\/tr>\n
3<\/td>\nOeufs et ovoproduits<\/td>\n1 – 10 – 15 – 16 – 21 – 22 – 24<\/td>\n<\/tr>\n
4<\/td>\nPoissons et produits \u00e0 base de poisson<\/td>\n2 – 5 – 8 – 11 – 12 – 13 – 16<\/td>\n<\/tr>\n
5<\/td>\nArachides et produits \u00e0 base d\u2019arachides<\/td>\n<\/td>\n<\/tr>\n
6<\/td>\nSoja et produits \u00e0 base de soja<\/td>\n<\/td>\n<\/tr>\n
7<\/td>\nLait et produits \u00e0 base de lait (y compris le lactose)<\/td>\n1 – 4 – 9 – 10 – 15 – 18 – 21 – 22 – 23 – 24<\/td>\n<\/tr>\n
8<\/td>\nNoix et produits \u00e0 base de noix : amandes, noisettes, noix, noix de cajou, noix de p\u00e9can, noix du Br\u00e9sil, pistaches, noix de macadamia<\/td>\n2 – 9<\/td>\n<\/tr>\n
9<\/td>\nC\u00e9leri et produits \u00e0 base de c\u00e9leri<\/td>\n<\/td>\n<\/tr>\n
10<\/td>\nMoutarde et produits \u00e0 base de moutarde<\/td>\n<\/td>\n<\/tr>\n
11<\/td>\nGraines de s\u00e9same et produits d\u00e9riv\u00e9s<\/td>\n5<\/td>\n<\/tr>\n
12<\/td>\nAnhydride sulfureux et sulfites \u00e0 des concentrations sup\u00e9rieures \u00e0 10 mg\/kg ou 10 mg\/litre en SO2 total \u00e0 calculer pour les produits tels qu\u2019ils sont offerts pr\u00eats \u00e0 la consommation ou reconstitu\u00e9s conform\u00e9ment aux instructions du fabricant<\/td>\n<\/td>\n<\/tr>\n
13<\/td>\nLupin et produits \u00e0 base de lupin<\/td>\n<\/td>\n<\/tr>\n
14<\/td>\nMollusques et mollusques et crustac\u00e9s<\/td>\n3 – 8 – 13<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/br>
\nLe responsable est disponible pour des informations sp\u00e9cifiques sur la pr\u00e9sence de ceux-ci dans les aliments et\/ou pr\u00e9parations individuels.<\/p>\n","protected":false},"excerpt":{"rendered":"

Le restaurant est ouvert tous les jours de 19h30 \u00e0 21h30 Pour des raisons d\u2019hygi\u00e8ne et afin de garantir le confort de tous les clients, les chiens ne sont pas autoris\u00e9s. Entr\u00e9es 1 Flan du Potager Flan de l\u00e9gumes de saison sur velout\u00e9 au fromage doux. \u20ac 12.00 2 Brandacujun Traditionnel Morue \u00e0 la ligure […]<\/p>\n","protected":false},"author":3,"featured_media":7846,"parent":8103,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-8023","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nMenu Restaurant Asmara | Nyala Suite Hotel Hotel 4 \u00e9toiles \u00e0 San Remo<\/title>\n<meta name=\"description\" content=\"Menu Restaurant Asmara - Nyala Suite Hotel\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu Restaurant Asmara | Nyala Suite Hotel Hotel 4 \u00e9toiles \u00e0 San Remo\" \/>\n<meta property=\"og:description\" content=\"Menu Restaurant Asmara - 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